Potato steam
By VicentaLakin
Recipe Recommendations
- potatoes 280 grams
- minced meat 210 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- qingshui appropriate amount
Steps for Potato steam
1
Food: potatoes, meat
2
Wash potatoes, go skin。
3
Put it on the board。
4
Into the meat。
5
Then, a proper amount of wine。
6
With appropriate soy sauce。
7
Plus a proper amount of salt。
8
A proper amount of flavor。
9
Plus a proper amount of water。
10
Twisting。
11
Then put it in the steam pan。
12
Cover it, boil it for 15-20 minutes, turn it off。
13
Open the cover and get out。