Peanuts, Nanjian
By VicentaLakin
Pighands, they've always been diets for people who lose weight. Because of the high heat of the grease, it's not working well. But the rational way to cook, together with good control of intake, is still food. Food diversification is the diet structure that nutrition science has always advocated. That's why you're so full of glazed protein pigs
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Steps for Peanuts, Nanjian
1
Based on the type and weight of the food
2
Garlic shredded
3
Onion cut
4
Take a milk pan, add 1,000 ml of water, add ginger chips and onions, and join washed pig hoofs
5
When he's smudged, he pulls out his feet
6
Put the pigs' feet in ice water for five minutes
7
Hot pot, about 20 seconds
8
Put it in a pig's hoof
9
Put it in the southern breast
10
Add ice sugar, cover the lid and cook it for about 20 minutes
11
Add ice sugar, cover the lid and cook it for about 20 minutes
12
I'll make the sweet, spicy, peanut-squirty, squirt-squirtPeanuts, Nanjian Make Tips
Pork hoofs accelerate metabolism, slow institutional aging, and [colour] peanuts enhance memory, anti-age, stop bleeding, prevent cardiovascular disease and reduce intestine cancer for breast-feeding women. [Happy]