The saloon fish

By VicentaLakin

The saloon fish
Frozen tart is not fresh, it can be soy sauce。

Recipe Recommendations

  • turbot a
  • onion appropriate amount
  • pepper appropriate amount
  • octagonal appropriate amount
  • chili appropriate amount
  • sugar appropriate amount
  • cooked sauce appropriate amount
  • cooking wine appropriate amount

Steps for The saloon fish

  • Make The saloon fish step 0
    1
    Fish unfrozen and cleaned。
  • Make The saloon fish step 1
    2
    Get ready。
  • Make The saloon fish step 2
    3
    Oil in the pot, hot。
  • Make The saloon fish step 3
    4
    Put the fish in the pot and fry it。
  • Make The saloon fish step 4
    5
    Add wine。
  • Make The saloon fish step 5
    6
    Add the ingredients。
  • Make The saloon fish step 6
    7
    Add the ingredients。
  • Make The saloon fish step 7
    8
    Join the sauce。
  • Make The saloon fish step 8
    9
    Join the hot sauce, lighten up。
  • Make The saloon fish step 9
    10
    Add sugar and water。
  • Make The saloon fish step 10
    11
    When you're ready, you're ready。
  • Make The saloon fish step 11
    12
    The finished product。
  • The saloon fish Make Tips

    The fire is not too big, the fish is stuck to the pot。

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