A pickle box
By VicentaLakin
Spring bellies are coming out. Let's have some of the pickles we like
Recipe Recommendations
- leek appropriate amount
- shrimp skin appropriate amount
- eggs appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for A pickle box
1
Scramble cleans, dry water, eggs and shrimps. Okay
2
With hot water and face, which used to be cold water and face, the cuisine boxes opened up and the hot water and soft face tasted good
3
Ten minutes to wake up on a nice facecap
4
When you wake up, cut up the pickles
5
Eggs go straight into the pot with chopsticks in one direction
6
It's the only way the eggs and yolk and the eggs are made
7
The cold eggs pour into the cauliflower and then the shrimp skin pour in. Go on
8
Put some perfume or some other oil in order to keep the cabbage even so that it doesn't come out with a drop of water, and then the other sauce
9
Scratch the noodles and cut them into a small one like a dumpling
10
Pump it up and down. Tight
11
Just one more side
12
It's been 10 minutes
13
It's an electric waffle today. If you don't have it, you can use a casserole pan
14
Three minutes to flip it
15
You'll be able to make a pot in a minute on both sides