Green bean curvature
By VicentaLakin
It's getting hot. It's time to make some fresh soup. The green beans are used to make soup, the soup is beautiful, it's good to exorcise the meat and soup, and it's good to add bitter melons, and it helps to heat the heat。
Recipe Recommendations
- spine 1000g
- bitter gourd two
- mung bean a
- ginger slices three pieces
- salt a little
Steps for Green bean curvature
1
The spine is immersed for a while and water is changed twice in the middle. Put it in the soup pan, add a proper amount of fresh water, prepare the water。
2
The fire broke open for two minutes, and the blood on the surface was removed。
3
Pour down the cuisine and make another pot of water and put green beans and ginger chips。
4
It's a fire, it's a small fire, it's a scrawny rib。
5
When the spinal cauldron is ready, it is put in the pre-cooked bitter melon, and the little meadow is ready for five minutes。
6
It's enough to infuse the right amount of salt when it comes out。Green bean curvature Make Tips
The soup, which is not greasy, the meat is soft, and the bitter melon tastes acceptable, without fear of the bitterness of the soup, and the green beans are added with a silky sweet taste. Reminds me that if you can't finish a meal, you have to keep the fridge in cold storage, and then burn it when you eat it next time (because of the green beans, the temperature is easily altered)。