Cinnamon
By VicentaLakin
Recipe Recommendations
- flower mushroom appropriate amount
- leek appropriate amount
- dried chili appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oil appropriate amount
- laoganma appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Cinnamon
1
The mushrooms were bubbled with fresh water for one night, washed with their hair and cut off their roots。
2
Squeeze the mushrooms and cut them into silk。
3
Clean up the herring。
4
Pepper cut, ginger cut, garlic cut。
5
It's hot and hot in the pot, and it's pouring into the dry peppers, and it smells like garlic。
6
Falling into mushrooms。
7
Join godmother, the sauce continues to boil, and a little water is added to the mushroom stew until it's ready to be cooked with an appropriate amount of beryllium oil and salt。
8
If you pour it in, it'll turn out to be softer。
9
Spicy cuisine to make mushrooms。
10
The finished chart。