Cheese and beans
By VicentaLakin
Recipe Recommendations
- eggplant a
- beans 200g
- pork belly 125g
- red pepper a
- salt appropriate amount
- oil appropriate amount
- chicken essence a little
- salty fragrance
- fried
- half an hour
- simple
Steps for Cheese and beans
1
Flower meat, pepper, garlic。
2
The bean bean's clean, pick a leg。
3
The eggplant cut long stripes, salted for 10 minutes, dry water。
4
Hot oil in the pot and eggplant。
5
Scrambled to a little yellow and shoveled for backup。
6
Put in meat and garlic。
7
Fried。
8
Pour the bean bean。
9
A proper amount of salt is added to the colour, and an appropriate amount of water is added to the top and covered for a few minutes。
10
Covered, dried up, put in eggplant and pepper。
11
Just a few more of them, a little bit of chicken。
12
The finished product. The most common bean horns and eggplants on the summer table are co-ming together, salty and cooking。