Shrimp
By VicentaLakin
Shrimp contains high calcium. It's delicious. Trying to make the shrimp cracker. Fire is the key. Let's see what I do. Very simple and delicious。
Recipe Recommendations
- Xiaohe shrimp a pound
- green pepper second
- onion a
- salad oil a spoonful
- salt a little
- pepper noodles
- spiced powder half a spoonful
- chili noodles a little
- MSG a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Shrimp
1
The market bought fresh shrimp. With fresh water, with wine, and a few onions. The onion's going to play a big role。
2
After a while, we'll take it over and over again, clean it up and take off the onions inside。
3
A little salad oil in the pot. When the oil is 60% hot, turn the fire and put it in the shrimp, which is a step to dry up the water。
4
We'll make the sauce while we flattened the shrimp. Salt, flavor, 13, spicy pepper noodles, pepper noodles。
5
Go on with the little fire。
6
There's no water in there to spare us。
7
Put oil on the bottom, put it in the cut pepper and make a pot。
8
Put more oil in the pot. More oil. We're burning up the smoke. We can't just go on fire at this time. We'll just put this shrimp in the pot. We turn it on fire and pour it into shrimp。
9
Use a little fire and fire while he's hot
10
Hit the fire, blow up this little river。
11
Pour in the sauce, pour in onions and peppers, make a pot。Shrimp Make Tips
This little shrimp, don't blow it with a fire, it'll burn out, it won't make it any easier. You have to fire with a little fire. And I'm gonna have to fire two of the sauces on a personal level. Pretzels and flavour, salt is indispensable。