The black ear of seafood mushrooms
By VicentaLakin
Recipe Recommendations
- fresh mushroom 125 grams
- black fungus 10 grams
- salt appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
Steps for The black ear of seafood mushrooms
1
Food products: seafood mushrooms, black wood ear (buffed)
2
Purge the seafood mushrooms。
3
Put it on the board。
4
Scrambled hairs of black wood and cut seafood mushrooms into the watering pan to be extracted。
5
It's cold。
6
Then with a proper measure of salt。
7
With appropriate soy sauce。
8
Add appropriate sesame oil。
9
It's just a touch。