Shrimp rice powder
By VicentaLakin
Recipe Recommendations
- fresh shrimp 5 rats
- Dried rice flour 200g
- Scallion and ginger slices appropriate amount
- green vegetables 100g
- vegetable oil 20g
- fungus 50g
- Hot pot meatballs 100g
- soy sauce 2 spoons
- salt 1 spoon
- water
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Shrimp rice powder
1
Food and vegetables。
2
The rice-dry boilers are boiled for about eight minutes。
3
Guangxi rice dry。
4
When the rice powder is extracted, the cold water will be used to spare the bowl。
5
The frying pan is hot and hot and put onions of ginger。
6
Shrimp gets red and then it's turned into hot potballs。
7
Put it in the water, cook it up and pour it in the rice bowl。
8
The finished chart。