Onion dumplings
By VicentaLakin
Today she's at home with dumplings, and then she's covered with dumplings, so I can see them in front of my eyes, and I've tried them before, and I don't know if they're as thin as they say。
Recipe Recommendations
- dumpling skin 6 photos
- egg yolk one
- onion 2 pieces
- sesame appropriate amount
- salt appropriate amount
- cumin appropriate amount
- oil appropriate amount
Steps for Onion dumplings
1
Take off the onions and leave the green leaves to cut the onions。
2
The dumpling skin is thick and thin with a crutches. A thin oil and a thin yolk。
3
And spread a little salt, and then a measure。
4
Put flowers on your feet and then sesame。
5
Put them on the grill。
6
it's only eight minutes after 230 degrees of preheating in the aca oven
7
A good way to consume the remaining dumplings。