Tomato soup

By VicentaLakin

Tomato soup
Scrambling, giving the kids more soup, eating their stomachs, balanced nutrition, and fighting hard。

Recipe Recommendations

  • beef 500G
  • tomatoes of 3
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • peppercorns appropriate amount
  • octagonal appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Tomato soup

  • Make Tomato soup step 0
    1
    Fresh beef washing is cut into small pieces, immersed in cold water for about an hour, careful to change water and soak blood。
  • Make Tomato soup step 1
    2
    Onions of ginger go to wash the slices, other spices can be added according to their preferences, and I only use pepper。
  • Make Tomato soup step 2
    3
    And make beef grains of wine and a small amount of starch, so that the meat is not only tasteful but also tender。
  • Make Tomato soup step 3
    4
    The tomato salt water is immersed for 10 minutes, and cleans the slices。
  • Make Tomato soup step 4
    5
    The frying pans are filled with the right amount of oil, the scent of all the spices。
  • Make Tomato soup step 5
    6
    Add beef pellets to curd。
  • Make Tomato soup step 6
    7
    Join the tomato flip。
  • Make Tomato soup step 7
    8
    In order to save time, all food items can be put into electric pressure pots, with appropriate water, boilers set and switches activated. If you have time to cook better with an iron pot, it will be relatively long。
  • Make Tomato soup step 8
    9
    The electric pressure pan is automatically finished, the air is automatically pumped and the ketchup is ready, salted and twitched。
  • Make Tomato soup step 9
    10
    Out of the pot. A little fragrance and tomatoes look more venomous, there is no more cuisine at home, tomatoes are stewed, visualized, not bad at all, beef is bad, soup is good, beef and broth is more nutritious。
  • Recipe Categories