Frozen noodles
By VicentaLakin
Simple and fast, eating a bowl of unsophisticated mushroom sauce noodles; simple steps, making your taste buds beat on the tip of your tongue, delicious, and your husband ate a bowl, and he said, "I'm going to have another bowl."。
Recipe Recommendations
- surface 300 grams
- salt a little
- edible oil 1 scoop
- minced meat a little
- Zhongjing Mushroom Xiaoding 2 tablespoons
- coriander a little
- garlic a
- soy sauce a little
- slightly spicy
- mix
- ten minutes
- simple
Steps for Frozen noodles
1
All kinds of food are ready, meat, and shredded
2
(a) Prepare a boiler with a proper amount of salt and burn the fire
3
Put it in noodles, use chopsticks, mix it down
4
Turn the fire, slowly boil it and mix it, and be careful not to spill
5
And while burning the noodles, you'll have garlic, you'll have it crushed, you'll have it cut to the end
6
(a) Another pot, with a proper amount of edible oil, and a shredding of meat, into the fire; and a change of colour
7
Join the garlic paste; keep going, don't let go
8
Put it in mushroom sauce, two spoons; continue to fry and mix
9
Put it in a spoon of raw smoke, turn it on fire, watch the red sauce in the pot, fried incense, bubbles
10
Noodles; bowls
11
We'll put it in the fried red red oil mushroom sauce
12
I'll have some more cuisine。Frozen noodles Make Tips
One, the spicy, salty, no salt, just a little salt when cooking noodles. When it's fried sauce, you can have some more。