Honeytree
By VicentaLakin
Recipe Recommendations
- candied dates appropriate amount
- glutinous rice appropriate amount
- eucalyptus leaves appropriate amount
- bamboo leaf appropriate amount
- Malan leaf appropriate amount
- sweetening
- cook
- several hours
- senior
Steps for Honeytree

1
Prepare raw materials, rice and Iraqi dates。
2
Wash the dates。
3
The rice is washed clean in the water。
4
The leaves are cleaned, boiled or burned with hot water, increasing its softness。
5
The leaves have both positive and negative sides, the dents in the flat side, and the beams are coarse and the back side。
6
Take four leaves and head up together. If the leaves are bought more widely in two pieces, then this step is omitted
7
Spin the leaves into a funnel。
8
Let's put some rice in first。
9
In turn, the date can be placed between three and five, in two stages, with a bit of evaporation in the middle ensuring that it is sticky and does not break from the middle, and at the end of the day, a layer of rice fills the gap。
10
Cover all the leaves from the rice。
11
Squeeze it and turn it around。
12
The remaining leaves must be surrounded by several corners。
13
Take a maran leaves as a rope and tie them to the two corners of the picture. ♪ Without a maranette ♪
14
It's fresh, it's a little bit like a herb leaf, but it's much wider, green grassy and resilient。
15
Cut it down and dry it up, it can be stored for several years, and then boil with the leaves, it becomes soft and resilient。
16
Let's see what I've got here
17
That's just a piece of bamboo leaf wrapped in the same way. It's so beautiful
18
Here's another finished chart
19
Put all the spasms in the big iron pan. It's flat and flat, according to the angles of the gills。
20
And then pour water
21
And covered with bamboo sheaths, with two stones on them, and made sure that all herds were fully immersed in water。
22
Fire-fired iron pans, fire-cooked and boiled pots for three hours and one hour. "If the twigs are not ripe, then the water will continue to boil for longer, without affecting the taste of the twilight."
23
Pick out the boiled twigs to control the dry water。
24
The smell of fragrance is full of kitchens, so I can't help but peel one。
25
Scratch it with chopsticks, not sticky face
26
Pick up a full date, spill out a date-colored rice, a sweet smell, a sticky rice, a mouthful of incense
27
One more picture, is it tempting youHoneytree Make Tips
The dates of the sheaths are usually chosen from the usual red dates, which go to the core for processing, and the dates of the sheaths I have chosen are Iraqi dates, which are the most expensive. Ordinary red dates are eaten with nuclei, and the nuclei are steep and dangerous, and sometimes tragicly buy sourly cooked dates. The artificially processed date additions and hygienes go away, the critical tastes are bad and the sweet hair is tired. Iraq's date boiled and softened, and the date core was smooth with no tip and sweet. It was suggested that interested friends could try。