Spicy pig hands
By VicentaLakin
Pork hoofs are rich in gelatinic proteins and fat content is much lower than fat meat, known as "cosmetial foods" and "good foods like bear palms"。
Recipe Recommendations
- medium spice
- stewed
- ten minutes
- ordinary
Steps for Spicy pig hands
1
Pork hoof wash clean slices。
2
Prepare eight horns, guacamole, fragrance, a little ginger slice。
3
Put it in oil and heat, and put it in eight cents, cinnamon, fragrance leaves, ginger cream。
4
Put a pig's hoof in the pot and fire it to the ground。
5
I'll give you the right amount。
6
Put water in the pressure pan
7
Four spoons of salt
8
15 minutes to air
9
Pull out the pig hoof and dry the soup。
10
Scratch the chili。
11
When oil pours in the pot, it's put in good dry peppers and onions。
12
A small amount of soybean bean sauce。
13
Put it in the pig's feet and add a small amount of raw smoke, and you'll be out of the pot in about a minute。14
Spicy pig hands are done