Double silver fish soup
By VicentaLakin
Silverfish is a delicious little fish. My understanding of silverfish comes from the words of Hailan in The Legend, who eats silver noodles. I thought it was delicious. Friends send a box of silver fish out of the country, so simple as to burn a soup. Especially beautiful。
Recipe Recommendations
- dried whitebait two spoons
- Fresh mushrooms of 5
- Zizania a
- shallots 2 pieces
- salt a little
- chicken essence a little
- salad oil a little
Steps for Double silver fish soup
1
Silver fish are immersed in water for half an hour and wash again。
2
The mushrooms are sliced. The white ones are thin。
3
Put a little salad oil in the pot, put it in the mushrooms and the white mantle. Soft
4
Put in a proper amount of clean water. Put in good silver fish, boiled in fire。
5
It's 15 minutes in the fire。
6
Turn the fire, put the right amount of salt and chicken. Smash even。
7
Put the onions in. Fire
8
Especially delicious。Double silver fish soup Make Tips
To reflect the original taste of silverfish. It's easy. It's light。