kimchi soup

By LizzieRoob

kimchi soup
The cooked spicy cabbage will be very sour if you leave it for too long. Don't waste it ~~
Hot and sour cabbage can make delicious kimchi soup ~~

Recipe Recommendations

  • pork belly 2 two
  • tofu a
  • green onions a
  • salt appropriate amount
  • MSG appropriate amount

Steps for kimchi soup

  • Make  step 0
    1
    Prepare the ingredients first: slice pork belly, cut green onions, cut tofu, cut into slices, vary from person to person, you don't have to pursue size ~~ Hehe
  • Make  step 1
    2
    First put the chopped spicy cabbage in the pan, then add the chopped pork belly when the pan is boiling, and cook for about 15 minutes...
  • Make  step 2
    3
    The pork belly is almost ready when it is cooked, then add the prepared tofu pieces and green onions and cook for another 3 minutes. Finally season with salt and MSG.
  • Make  step 3
    4
    Delicious kimchi soup is OK!!
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