Garlic pork steam
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- flour appropriate amount
- garlic sprouts appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- spiced powder appropriate amount
Steps for Garlic pork steam
1
Face and regiment for 20 minutes。
2
Pork chops, and ginger mush。
3
Garlic sap。
4
All materials mixed evenly。
5
The dough is split into a couple of little agents, and it's open and wrapped。
6
Water to boil for 15 minutes。
7
The finished product。