Squid

By VicentaLakin

Squid
The fragrance of purple sour with low-calorie, nutritious squid can be a spiritual leap, with a strong and resilient taste。

Recipe Recommendations

  • Squid boy 400 grams
  • perilla appropriate amount
  • ginger slices a little
  • garlic a little
  • oil a little
  • soy sauce a little
  • sugar a little

Steps for Squid

  • Make Squid step 0
    1
    Squid boy cleans up。
  • Make Squid step 1
    2
    Preparation: Purple sour purified and ginger sliced with garlic。
  • Make Squid step 2
    3
    The hot pot put on the ginger chips。
  • Make Squid step 3
    4
    And then put the garlic and violet out of the pot。
  • Make Squid step 4
    5
    And finally, put the squid boy down。
  • Make Squid step 5
    6
    Put a little water on the lid for three minutes。
  • Make Squid step 6
    7
    Turn on the lid and make a little sauce, a little sugar and a little fried, and a big fire。
  • Make Squid step 7
    8
    That's good。
  • Make Squid step 8
    9
    Scratch up。
  • Make Squid step 9
    10
    It's finished。
  • Squid Make Tips

    It's easy to cook a little bit of a lid on the water cap。

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