Squeeze the meat

By VicentaLakin

Squeeze the meat

Recipe Recommendations

  • mustard one
  • tenderloin appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • peanut oil appropriate amount
  • corn starch appropriate amount

Steps for Squeeze the meat

  • Make Squeeze the meat step 0
    1
    The spinal laceration。
  • Make Squeeze the meat step 1
    2
    Squeeze the vegetables one by one and soak them with cold water。
  • Make Squeeze the meat step 2
    3
    Cut meat with raw, old, peanut oil, corn starch。
  • 4
    Under the hot pot, the veal is even to the color。
  • Make Squeeze the meat step 3
    5
    Put in the squeezing。
  • Make Squeeze the meat step 4
    6
    A little bit of salt and a little bit of smoothing。
  • Make Squeeze the meat step 5
    7
    The finished product。

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