Piggy soup
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 100g
- lactone tofu 95g
- red bean paste 65g
- black sesame appropriate amount
Steps for Piggy soup
1
Powder rice with ester tofu。
2
Don't put water on it。
3
Take 20 grams of pasta and make it pink。
4
The rice powder is 15 grams apiece。
5
Bean sand is evenly divided into little balls。
6
The rice pack squeezed into the soybeans。
7
Rounded and added pig noses and ears。
8
The eye is made of two nostrils with toothpicks。
9
Put the soup in the freezer。
10
Cook the picture after it's cooked。