Three-coloured rice

Recipe Recommendations

• cold rice half a bowl
• eggs second
• onion appropriate amount
• carrots appropriate amount
• pea appropriate amount
• green onion a little
• oil a little
• oyster sauce a little

• onion
• fried
• ten minutes
• simple

Steps for Three-coloured rice

1

Food: Cold food, eggs, carrots, onions, all onions cut

2

Put a little oil in the hot pot and pour the egg fluid into the pot and mix it quickly with chopsticks. Down

3

That'll give us a spare

4

There's some bottom oil in the pot, peas, carrots, onions sticky, and it smells like onions

5

Put the cold rice down and let it go

6

Then I'll put the fried eggs back in the pot and even them

7

Just put down the flowers before you go out

8

It's finished, it's beautiful, it's rich and nutritious

9

It's finished, isn't it an appetite

Recipe Categories

• hot dishes
• home cooking