Pork shrimp and rice soup
By VicentaLakin
Recipe Recommendations
- winter melon halves
- shrimp 200g
- Hymie a
- shallots appropriate amount
- ginger slices of 2
- oyster sauce 2 spoons
- salt 2 spoons
- white pepper appropriate amount
Steps for Pork shrimp and rice soup
1
Onions cut well, spare。
2
Shrimps go to the shrimp line, white pepper powder, onion pickles for five minutes。
3
Pumpkin, slice。
4
A small amount of hot and hot ginger chips and some onions。
5
Joined the prawns fast for half a minute。
6
Joining the winter melon continues to be fried for a minute, with oil。
7
Boiled with fresh water and spread sea rice。
8
Just put salt in the pot and the remaining onions。
9
It's finished. It smells good. It's low。