Soccer steak

By VicentaLakin

Soccer steak
It's a little oily. Almost no oil. Fish chops made out of air casseroles are delicious. Very healthy. Let's do this for the baby。

Recipe Recommendations

  • fish rafts 8 blocks
  • eggs a
  • celery leaves a
  • salad oil a little
  • bread crumbs two spoons
  • salt a little
  • white pepper a little
  • soy sauce half a spoonful
  • spiced powder half a spoonful
  • Barbecue powder half a spoonful
  • corn starch a spoonful

Steps for Soccer steak

  • Make Soccer steak step 0
    1
    The supermarket bought fresh fish chops. You can buy a fish and cut it off yourself. The big supermarkets are ready to sell, so it's much easier. Add salt, raw smoke, vanilla, pepper. Pickle half an hour. All the flavors come from the other foods in the fish chops that don't cook. So we have to pick up enough time and taste。
  • Make Soccer steak step 1
    2
    A small amount of salad oil and celery leaves shall be added to the breadbread, cut to shreds of celery leaves. With a little salad oil, you can mix the taste of breadbread, and you can eat better with the air pot later or without the oil。
  • Make Soccer steak step 2
    3
    Prepare corn starch。
  • Make Soccer steak step 3
    4
    An egg broke apart
  • 5
    The salted fish chop is covered with starch。
  • Make Soccer steak step 4
    6
    And evenly wrapped in egg fluid。
  • Make Soccer steak step 5
    7
    And finally, wrap it up。
  • Make Soccer steak step 6
    8
    Air pot 180 degrees. Let's warm up for five minutes. Then put it in the fish chop. 180 degrees for eight minutes。
  • Make Soccer steak step 7
    9
    On the one side and on the other, the time is up to seven minutes。
  • Make Soccer steak step 8
    10
    The fragrance chops are ready. There's something else to taste like roast powder or ketchup。
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