Meatloaf steamed eggs
By VicentaLakin
Meatloaf steamed eggs as a common home dish, easy to learn, a nutritionally healthy recipe for the baby. Let's try the baby's health together
Recipe Recommendations
- minced meat appropriate amount
- eggs of 3
- oyster sauce a spoonful
- soy sauce appropriate amount
- salt appropriate amount
- cornflour appropriate amount
- green onion appropriate amount
Steps for Meatloaf steamed eggs
1
Fresh pork chops, eggs ready。
2
Combination of soy sauce, neptunium oil and flour。
3
And then the proper amount of fresh water
4
The meatloaf shop is good for eggs。
5
The fire in the pot opened the water and put it into meatloaf, and the fire evaporated for four minutes and then for six minutes. Time depends on the size of the meatloaf
6
In ten minutes, add onions
7
The finished product. The fragrance of meatloaf can be eaten. Do you like it