Pelican beef
By VicentaLakin
She likes to eat meat and make beef today
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- simple
Steps for Pelican beef

1
A slice of beef
2
10 minutes with pepper and white sugar and a little water starch
3
Cut half a round onion
4
Cut the peppers and make the pot
5
First you put onion with a little salt, and then you'll get the water out of the fire, and you'll get the beef out of the fire
6
LoadPelican beef Make Tips
Savory-sweet flavor with a thick sauce, a perfect match for rice.