Potato fried eggs
By VicentaLakin
The amount of ronino is very low in tomatoes, and normally one or two premature tomatoes will not be poisoned. With the addition of vinegar, the amount of radon can be reduced to the lowest
Recipe Recommendations
- green tomato appropriate amount
- eggs of 2
- green pepper a
- garlic head appropriate amount
- vinegar appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- sour and salty
- fried
- ten minutes
- ordinary
Steps for Potato fried eggs
1
Prepare your food。
2
Eggs split, pepper slices, tomatoes cut into small pieces and garlic crushed。
3
Pick up the boiler。
4
The eggs are cooked when the oil is 70% hot。
5
Put it out with a bowl。
6
Oil in the pot, tomato down。
7
Green peppers and garlic are equally soft, salt, chicken and oily。
8
Eggs。
9
And evenly mixed vinegar。
10
Pick up the pan。
11
It's sour, it's good to eat。