Guangdong
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- several hours
- simple
Steps for Guangdong

1
Mushrooms bubble hair, sea belts cut into large pieces, white radish cut 1 cm thick, and two blades in the middle。
2
It's only half an apple, cut into three。
3
Put all the food into the pot and add water, plus shrimp and shrimp dry。
4
The fire opened and turned into a small one for two hours。
5
All the things at the bottom of the soup. Of course, if you like it, you can pick it up before you pour it in
6
Add proper salt to the bottom, sugar, raw smoke。
7
Prepare all kinds of pills and beans。
8
Put everything in the soup and cook it。
9
Take the big bowl and get the boiled balls out and join them in the soup。
10
Put the balls in the soup and dry them。
11
No bamboo tags. Toothpicks
12
It's delicious
13
Some kid says she's going to fly