Potato cheese
By VicentaLakin
When I was a little boy, I was sore with potatoes and onion sauce
Recipe Recommendations
- potatoes appropriate amount
- meat appropriate amount
- eggplant appropriate amount
- onion appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- soybean paste appropriate amount
- garlic appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Potato cheese
1
A green eggplant, a potato and two garlic, and an onion gravy
2
The eggplant wash is torn open with your hands, the potatoes are torn to the skin, and the steam pot is torn
3
10 minutes of steam and a plate, a little cooler and a little bit of a spoon
4
Slice
5
I'll make a pot of oil, and I'll pour it in
6
Add a spoonful of sauce
7
Pour the eggplant potatoes
8
A little salt
9
A little chicken
10
Out of the panPotato cheese Make Tips
Adding some green peppers is better; use less salt after adding bean paste, and add more garlic.