Pearl
By VicentaLakin
Plumbing grains, like a pearl, twirling twigs, special beauty
Recipe Recommendations
- glutinous rice 400 grams
- minced pork 500 grams
- ginger appropriate amount
- shallots appropriate amount
- eggs a
- salt a spoonful
- cooking wine a spoonful
- oyster sauce a spoonful
- soy sauce a spoonful
- starch 2 tablespoons
- wolfberry ten
- pepper appropriate amount
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Pearl
1
The rice is in the bowl
2
Two hours of immersion
3
Cut the ginger and onion
4
It's a pig's front leg, and the boss says it's a little soft, and it's a little bit of a flesh. Put the gravy in the bowl with an egg, a spoonful of stork, a spoon of wine, a spoon of raw, a spoon of salt, two spoons of starch, a little pepper powder and ginger paste, onions
5
We'll mix it up evenly
6
Soaked rice, pouring out extra water
7
Scrambling a spoon with a spoon and rolling in the rice
8
And then we'll have a ball of rounded arms, and we'll cover it evenly
9
In turn, it's 10 on this plate. It's a piece of meat, 30 circles
10
Water boilers
11
It'll be about 20 minutes
12
And then I'm going to make it look so beautiful and delicious and I like my food