Paprika

Recipe Recommendations

• color pepper appropriate amount
• lean meat appropriate amount
• onion appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• oil appropriate amount
• Jiang appropriate amount

• salty fragrance
• fried
• ten minutes
• simple

Steps for Paprika

1

Prepare materials, peppers and thin meat to wash。

2

The peppers go to the seeds, cut into thick silk。

3

Skinny slices。

4

Put the meat in the bowl and add ginger onions, wine, raw and salt evenly mixed for 15 minutes。

5

Oil in the pot, slide the meat slices, and boil them out。

6

Put a little more oil in the pot and pour the pepper into the sauce。

7

When the peppers are softened, appropriate raw and salt mix is added。

8

Pour in the fried meat。

9

I'll just put the meat and the vegetables on the table。

10

Pipples。

Recipe Categories

• hot dishes
• home cooking