The ridge of a souffle pig

By VicentaLakin

The ridge of a souffle pig
Wow, the spinal meat is better than the pot。

Recipe Recommendations

  • pork loin appropriate amount
  • pepper powder appropriate amount
  • starch appropriate amount
  • bread crumbs appropriate amount
  • chili powder appropriate amount
  • eggs one

Steps for The ridge of a souffle pig

  • Make The ridge of a souffle pig step 0
    1
    It's about five millimeters
  • Make The ridge of a souffle pig step 1
    2
    An egg fluid, two spoons of starch, with a small amount of salt, dust, pepper powder, and a half hour of mixing。
  • Make The ridge of a souffle pig step 2
    3
    It's been a while. It's covered. Feeds
  • Make The ridge of a souffle pig step 3
    4
    Wear the bread
  • Make The ridge of a souffle pig step 4
    5
    Put it all together. Put more oil in the pan than usual
  • Make The ridge of a souffle pig step 5
    6
    You'll fry the pot, put it on the suction paper, bake it at 180 degrees in the top of the oven for five minutes
  • Make The ridge of a souffle pig step 6
    7
    The ketchup is perfect
  • The ridge of a souffle pig Make Tips

    The oven will get the extra oil out

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