Cranberry balls
By VicentaLakin
Recipe Recommendations
- egg tart skin of 7
- the cranberry 35 grams
- eggs in 1
- milk 50 ml
- soft white sugar 30 grams
- milk fragrance
- baking
- three-quarters of an hour
- ordinary
Steps for Cranberry balls

1
Food products: egg skin, cranberry, eggs, milk, sugar
2
Eggs are filled with egg-beaters。
3
Then add milk。
4
Add sugar。
5
Blend。
6
Then, filter it with the oil。
7
Then, the egg peel is placed in an aluminum parchment and placed in cranberry。
8
Put a spoon in the milk egg fluid。
9
Finally, the oven is preheated, 175 degrees baked for 40 -- 45 minutes。