Shrimp skin, tofu

By VicentaLakin

Shrimp skin, tofu
I like Okja tofu. Then do it yourself!

Recipe Recommendations

  • Yuzi tofu art. 4
  • carrots art. 1
  • shrimp skin appropriate amount
  • salt 1 spoon
  • pepper a little
  • oyster sauce 1 tablespoon
  • soy sauce a little
  • cornflour a little

Steps for Shrimp skin, tofu

  • Make Shrimp skin, tofu step 0
    1
    Okja tofu cuts two centimetres thick
  • Make Shrimp skin, tofu step 1
    2
    Shrimp wash
  • Make Shrimp skin, tofu step 2
    3
    Carrots to slice
  • Make Shrimp skin, tofu step 3
    4
    It's pouring oil in the pot
  • Make Shrimp skin, tofu step 4
    5
    I'll pour the carrots again
  • Make Shrimp skin, tofu step 5
    6
    Finally, it's Okja tofu
  • Make Shrimp skin, tofu step 6
    7
    Add a spoonful of pelican oil
  • Make Shrimp skin, tofu step 7
    8
    Salt, black pepper
  • Make Shrimp skin, tofu step 8
    9
    Dripping of a few raw and a bowl of water and cooking of small and medium flaming pots for five minutes。
  • Make Shrimp skin, tofu step 9
    10
    Put a little powder in before you go out
  • Make Shrimp skin, tofu step 10
    11
    It'll be smooth

    • Shrimp skin, tofu Make Tips

    Okja's sore, don't push it while cooking, of course, but I'm lazy

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