Black and sesame eggs
By VicentaLakin
Recipe Recommendations
- egg tart skin of 7
- black sesame appropriate amount
- eggs 2 only
- milk 70 ml
- soft white sugar 35 grams
- milk fragrance
- baking
- an hour
- ordinary
Steps for Black and sesame eggs
1
Food products: egg skin, black sesame, eggs, milk, sugar。
2
Eggs are filled with egg-beaters。
3
Then add milk。
4
Add sugar。
5
Blend。
6
Then, filter it with the oil。
7
It then inserts egg peels into an aluminum parchment, and with a spoon into the milk egg fluid。
8
Put a proper amount of black sesame。
9
Finally, the oven is preheated, 175 degrees baked for 40 -- 45 minutes。