Homemade Youth Group
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 100g
- warm water 50g
- Chengfen 30g
- boiling water 40g
- spinach 50g
- edible oil 10g
- red bean paste 120g
Steps for Homemade Youth Group
1
All materials are weighed separately
2
(b) Spinach to wash the leaves, water to boil and add a little salt to the water, to boil and turn in the spinach lumber, to cool it down in cold water, to make a fine mud with a cuisine machine (the better), to filter out the juice and to keep the spinach mud
3
(b) Powdered rice powder is added to the white sugar (if sweetly soybean sand) and warm water is sub-wetted, and permuted powder is poured into the open water to make it transparent; it is then mixed with permutated powder, and the heat is added to the powder oil evenly; if there is no pig oil, it may be added to the edible oil
4
Put it in a container, as thin as possible, easily ripe, with a cold water pot evaporating for about 10-15 minutes; it can be inspected with chopsticks, and if the inner powder is still white, it can be steamed for a little longer
5
The well-cooked rice packs are transparent and sticky in heat
6
And then, once again, it's spinach and not spinach juice. Some cooks think it's too dry to add a little spinach juice...
7
Once the rice is hot, put on a single glove, put on a little edible oil, and squeezed into a smooth green paste; it's bound to be even as long as it's patiently squeezed; gloves can be used to reduce viscerality and extend the softness of the finished product...
8
(a) Split the well-prepared charade into several pieces (about 30 grams each) and include the pre-prepared red bean sand (about 20 grams each); and have a cook to ask how many can be done, which can be decided on its own, depending on the size of the group; you can divide the whole section into the head you want
9
The coated surfaces of the youths are coated with edible oil (which can be effective in mitigating hardening) and wrapped with trimmed film。Homemade Youth Group Make Tips
So long as the chronology is successful, the operation is done with gloves, oil, and when the cake is cooled, it is wrapped very well and it is not sticky at all。