Spicy spicy sauce
By VicentaLakin
Spicy water boils meat. It's good. It's good. Because family members are spicy and unsatisfied, the juice is scarce. It's a family thing。
Recipe Recommendations
- tenderloin 200g
- Chinese cabbage 150g
- Pleurotus 150g
- Boiled meat paste appropriate amount
Steps for Spicy spicy sauce
1
Clean the rib
2
The mushrooms are washed and immersed in cold water for 10 minutes
3
The cabbage is washed clean and immersed in cold water for 10 minutes
4
Scratch of the rib, wine, raw, white sugar, evenly mixed, mixed with starch for 10 minutes
5
The cabbage is cut in pieces
6
Cook the pot and burn it, and the cabbage comes in, and it's dry
7
When the mushrooms enter the pot, they extract the asphalt
8
Cabbage, mushrooms in containers
9
I'll put some meat in the pot, and I'll add some water. Open
10
The meatloaf is boiled into a pot, and the meatloaf turns color
11
Boiled meat slices and soup juice are poured into the container, which can be enjoyed with a little mixing。Spicy spicy sauce Make Tips
Food mix is based on personal preference。