Dollies, meatballs
By VicentaLakin
Recipe Recommendations
- baby vegetable 1 tree
- fans 1 bundle
- pork balls appropriate amount
- shallots 1 piece
- octagonal 1 capsule
- garlic 2 cloves
- dried chili 3 pieces
- soy sauce 1 scoop
- oyster sauce 1 scoop
- salt appropriate amount
- salty fragrance
- pot
- ten minutes
- simple
Steps for Dollies, meatballs
1
Scratch the doll's dish into thin, even strips and wash it clean, the fans immerse it with ease for about five minutes, the onions into little bits, garlic into garlic, dry pepper in half, spare。
2
I made the pork balls here myself, and it would be more reassuring to eat them, and to buy them directly if it was trouble. Here's how we're going to make pork balls, prepare pork dumplings, add ginger paste, onions, eggs, raw onions, starch, salt, mix them evenly, boil water in the pot, boil the meat into a ball, boil it all up, and store the extra ones in the fridge。
3
The hot pot is about 50% hot and put in onions, garlic paste, eight horns and dry peppers。
4
Joining dolls, fans and meatballs, one minute or so。
5
It'll be fine if you add the spices of raw, platinum, salt, etc。
6
Finally, a small bowl of clean water will be available soon after it's dried up。
7
It's finished