A wide moon cake
By VicentaLakin
Two months before mid-Autumn, I've begun to warm up, practice, and prepare to send my family and friends some privately ordered mooncakes。
Recipe Recommendations
- invert syrup 100g
- Jianshui 2g
- corn oil 30g
- flour 150g
- salted egg yolk the 3
- red bean paste 150g
- five-kernel stuffing 105g
- lotus seed paste 105g
Steps for A wide moon cake
1
Key materials, transformation of syrup, ointment, other materials are simpler。
2
Three tastes of pie and, of course, yolk。
3
because i made 50 g moon cakes and bought a big yolk, so each egg yolk was a half. lian yong, red bean sand wrapped in yolk。
4
i'm using the 7:3 scale of the pyre, called the pyre 35g and the pyre 15g. the soy sauce is 35g。
5
Conversion of molybdenum water is evenly mixed and edible oil is added。
6
Flour is brushed, and converted syrup mix is even。
7
Flour is fully soluble into syrup and does not need rubbing, and the refrigerator is placed for about half an hour。
8
it's called the exact weight of 15 g, for a total of 12. a tiger's mouth is pushed up and the material is slowly wrapped。
9
On the surface, a small amount of flour is placed in the model to suppress it。
10
The cute Tinker Bell cat came out and shook away the extra powder. Make it halfway through the oven preheat。
11
Make sure the surface is sprayed and the surface is protected from dry cracks。
12
Up and down at 170°C for five minutes。
13
Put egg fluid on the surface. 170 continues to bake for 25 minutes。
14
Get it out cooled。
15
It's cool, it's cool, it's bagged and packed. It's not that good. It'll take two or three days。
16
Load the box。
17
The finished product。A wide moon cake Make Tips
1. The bake time is based on the temper of the oven. 2. Surface omelette only requires egg yolk, it is enough to brush the surface and the side side is free. 3. Oil is to be placed back, non-preservatives are to be made of themselves, small bags of drying are to be placed in bags and fed for three days or so, with a maximum of one week ' s time in the fridge, but the taste will be poor。