I'll make a chicken
By VicentaLakin
I never thought I'd buy a whole chicken at home because I couldn't finish it, and today I saw this chicken and bought one。
Recipe Recommendations
- sanhuang chicken in 1
- green onions appropriate amount
- Teng Jiao appropriate amount
- millet pepper appropriate amount
- soy sauce appropriate amount
- old wine appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- salty and fresh
- pot
- several hours
- ordinary
Steps for I'll make a chicken
1
Put all the pickles together。
2
Get a three-fried chicken, clean up, cut your ass, cut off your head and claws。
3
It's good in a container。
4
The pickled juice in step 1 is rubbed repeatedly on the chicken, and its stomach is not spared。
5
Pack it with a membrane and pickle it for two hours, during which the chicken will be turned over。
6
Even chickens with juice in the kitchen。
7
A round of salad oil on the chicken。
8
One steam, one super fast, so the chicken burns badly, but it's not far enough to break the skin。
9
Open the lid, the chicken's very colorful。
10
The finished product。
11
With a chicken leg, fresh and fragrance, it's too satisfying for two people to fix a whole chicken by drinking their own wine at night。I'll make a chicken Make Tips
When you pick a chicken, you must pick it up. It can last longer. Each family's electric cooker is different. One principle is that the chicken is rotten, but not too bad, so it doesn't chew its head。