Bones soup
By VicentaLakin
It's a rather common old fire soup, and it's too hot to feel hot in the recent days, so it's a particularly hot soup, which can be replaced by dry stubs or plums。
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Steps for Bones soup

1
The main ingredients are ready。
2
Peanut water soaks
3
Bones and pigs sprouts out of the water。
4
All materials washed。
5
Put all the fresh food in the pot and add a proper amount of water. (CHANTING)
6
Cover the lid and open the fire。
7
When the soup is made in the pot, the smelt goes to the skin。
8
Cut into four blocks。
9
When the soup is open, it'll come out。
10
Twenty minutes after the soup is made, 50 minutes after the small fire is added to the smelt to the melon。
11
And then you add the right amount of salt。
12
The finished product. A bowl of hot soup。