Tomato radish
By VicentaLakin
Eat, eat, eat
Recipe Recommendations
- white radish 1
- tomato of 2
- potatoes of 3
- beef brisket 2 pounds
- green onions 1 piece
- ginger 1 block
- garlic 1
- geranyl 4 tablets
- octagonal
- cinnamon 3g
- red pepper the 3
- black pepper 1 scoop
- salt appropriate amount
- rock sugar 7pcs
- boiling water appropriate amount
- soy sauce 3 scoops
- soy sauce 2 tablespoons
- oyster sauce 2 tablespoons
- cooking wine 2 tablespoons
- bean paste small amount
- hot and sour
- stewed
- an hour
- simple
Steps for Tomato radish
1
Cleaning the oxen, cold water, ginger, wine, onions
2
The oxen of the water is clean
3
Rapps, tomatoes, potatoes, onions, ginger, garlic, peppers, eight horns, guacamole, fragrance leaves cut aside
4
Hot pot oil, ice cream, sugar, and sugar
5
I'll put sugared oxen in the ready sauce and make the scent
6
Half of the tomatoes will be fried for one minute, half of the spare, then boiled, then poured into the high-pressure pan, 15 minutes in the fire when the high-pressure pot comes out
7
The high-pressure cooker goes to the boiler, then the potatoes, the carrots, the rest of the tomatoes, and then the tweezers are ready in 15 minutes for a better color
8
DoneTomato radish Make Tips
With heart, with love