♪ Honey barbeque ♪
By VicentaLakin
One, the sauce of the pickled meat can be of its own choice, tweaked or spicy. After the roast, you'll be able to soak a little。
- slightly spicy
- baking
- ten minutes
- ordinary
Steps for ♪ Honey barbeque ♪
1
1. Cleaning of the neck of the pig with water, with no removal of the fat part, and the cooking with oil。
2
A small block of diamonds cut by a knife to about 1 cm。
3
3. Pour in beryllium oil, raw and starch. Combination is followed by a membrane seal in the freezer for approximately one hour。
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4. Remove the bamboo paste, immerse it in advance, put the piece of meat on the sticker and put it on the grill with the oil sheet. Brush a thin piece of honey on a piece of meat。
5
5. The oven is set at 200 degrees, preheated in advance and is then placed in the middle layer for 10 minutes with the upper and lower fire. Take it out and turn it over, brush another piece of honey and put it in the oven for 10 minutes。♪ Honey barbeque ♪ Make Tips
One, the sauce of the pickled meat can be of its own choice, tweaked or spicy. After the roast, you'll be able to soak a little。