Carrot, tofuballs
By VicentaLakin
Recipe Recommendations
- old tofu 350 grams
- minced meat 155 grams
- carrots 145 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- white pepper appropriate amount
- salt appropriate amount
Steps for Carrot, tofuballs

1
Food products: old tofu, meat, carrots (cleaned and pelted)。
2
Put old tofu in the tub and crush it。
3
And put the meat in a large bowl, with a proper amount of wine。
4
Plus a proper amount of raw smoke。
5
Add appropriate amounts of pelican oil。
6
A proper amount of white pepper。
7
Twisting。
8
Then they shall combine the tattered meat and the scraped carrots into the crumbs of old tofu, with a proper amount of salt。
9
Taste and flatten。
10
Then take a proper amount of carrot, old tofu, and bellow。
11
It's in a fried basket covered with aluminum paper。
12
Finally, a 180-degree air fryer was used for 15 minutes。
13
Take it out, that's it。