Red-burned fish and rice
By VicentaLakin
Food products: 3 rice cups, 500 grams of florist, sesame accompaniment, flour accompaniment, 1 occupant, 2 fragrances, 2 ginger, 3 onions, 1 spoon of seafood sauce, 1 spoon raw, a little old smoke, half a spoon of ketchup, a little vinegar, a little sugar, a little salt and a little oil。
Recipe Recommendations
- rice 3 cups
- Hualien fish 500 grams
- broccoli appropriate amount
- Jiang 2 tablets
- chives 3 pieces
- geranyl 2 tablets
- flour appropriate amount
- seafood sauce 1 tablespoon
- soy sauce 1 tablespoon
- soy sauce a little
- sugar a little
- balsamic vinegar balsamic vinegar
- ketchup appropriate amount
- refined salt appropriate amount
- edible oil appropriate amount
- cooked sesame appropriate amount
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Red-burned fish and rice
1
The first is to boil rice, the smaller is to make rice with tungsten, the latter is to be boiled with tungsten, the latter is to be boiled, asphalted, steamed, three steps are to be reduced to the old way, and the new patented rice soup separation technique allows for the leaching of extra starch in rice soup and the making of low sugar rice。
2
Ready to chop up the gills, add a little bit of salt to mix, pick it up for a few minutes. Can go fishy, fishy。
3
Take the right amount of flour, glue the fish to a thin layer of flour, and burn the oil in the pot to 70% heat and fry the fish。
4
They can be prepared with onions, eight horns, fragrance leaves, with raw, seafood, ketchup, sugar, vinegar, old, a little salty, smoothing, half a bowl of fresh water。
5
Prepare broccoli, bubble it with salt water, clean it. Another boiler, boiled water, boiled orchids. Let's continue with the fish in the pot。
6
They can also be stymied and then made in a non-fragile manner and kept for sale。
7
Pour out the extra cooking oil from the fried fish in the pot, and add prepared sauce, ginger onions, spices, and burn open for three or four minutes with a small flaming flamingo, so that the soup is so thick that it can come out。
8
And then the rice in the pot is ready, the grains are clear and soft。
9
And put a bowl of rice on the ground, and then put it in a plate, and cast a little sesame, and put it on red-burned fish, broccoli, and a little bit of soup, and a nice red-burned fish cover。Red-burned fish and rice Make Tips
Thanks to the family's attention to the kitchens of the maggot, the daily sharing of home foods, simple foods for the taste of happiness, and if you like, the young editor would like to welcome your attention, a compliment, and leave a message to discuss your studies and thank you for your support。