Summer drinks for melon tea
By VicentaLakin
The tea is based on winter melons and sugar and has been cooked for long periods of time as a drink of soup. Prophyxia detoxification, thirst and sighting of the liver are ideal drinks for life. Mother's own cucumbers, you can't finish them. With a double Soupor, it's completely free. No more waiting for the pot. One procedure
Recipe Recommendations
- winter melon half a
- brown sugar 300 grams
- sweetening
- cook
- an hour
- ordinary
Steps for Summer drinks for melon tea
1
Prepare the food, the cucumbers, their own mothers, the pure green, and the red sugar
2
Take the melons and remove the seeds from them, and do not decorate them; cut them into small pieces and add red sugar; and mix them evenly
3
Picked up for more than two hours, with lots of juice coming out
4
Add to the Supor canteen, select the stew function; start
5
Midway, boiling, with a spoon with a long handle, and continuing the procedure
6
The procedure is complete, the winter slag is leached, placed in a water-free container, the refrigerator is refrigerated, and if you want to drink it, the water is diluted。Summer drinks for melon tea Make Tips
Today it's a double-storey, double-heat-proof, one program, and I'm totally free, no more waiting in the pot, and I'm ready to do other chores while I'm making tea, and the process is over。