South China Qingxiang

By VicentaLakin

South China Qingxiang
The cooling of one of the top 10 foods in the sea, the combination of 15 ingredients, and the multi-faceted demand of taste buds, also provide a cooling-out function for the summer fires。

Recipe Recommendations

  • Tipping point coconut powder 15g
  • Jiale coconut milk 20ml
  • boiling water 100ml
  • ice 120g
  • Tipping point ice syrup 10ml
  • red bean 25g
  • oat 30g
  • Taro 30g
  • Taro balls 25g
  • Shell powder strip 30g
  • Dongguyi 30g
  • raisins 5g
  • watermelon 25g
  • pineapple 20g
  • coconut flakes a little

Steps for South China Qingxiang

  • Make South China Qingxiang step 0
    1
    Add red beans
  • Make South China Qingxiang step 1
    2
    Add oats
  • Make South China Qingxiang step 2
    3
    Add tacos
  • Make South China Qingxiang step 3
    4
    Add shell bars
  • Make South China Qingxiang step 4
    5
    Join the watermelon
  • Make South China Qingxiang step 5
    6
    Add pineapple
  • Make South China Qingxiang step 6
    7
    Add pineapple
  • Make South China Qingxiang step 7
    8
    Into the hot water
  • Make South China Qingxiang step 8
    9
    Put it in coconut powder
  • Make South China Qingxiang step 9
    10
    Smuggle evenly
  • Make South China Qingxiang step 10
    11
    Add Ice
  • Make South China Qingxiang step 11
    12
    再次Smuggle evenly
  • Make South China Qingxiang step 12
    13
    Pour it into ice syrup
  • Make South China Qingxiang step 13
    14
    Put it in the coconut
  • Make South China Qingxiang step 14
    15
    Smuggle evenly
  • Make South China Qingxiang step 15
    16
    Into the cup
  • Make South China Qingxiang step 16
    17
    Add coconuts
  • Make South China Qingxiang step 17
    18
    Join the raisins
  • Make South China Qingxiang step 18
    19
    Delivery complete

    • South China Qingxiang Make Tips

    As long as the cool base tone is in place, it can be massive。

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