Paprika
By VicentaLakin
Recipe Recommendations
- lotus root 180 grams
- red pepper 75 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Paprika
1
Food: Lotus, Paprika
2
Clean up the lichen, go to the skin。
3
Slice it on the board。
4
The boiler boils, the boiler goes down and the lily goes down。
5
Then, with appropriate water。
6
I'm not sure what I'm talking about。
7
Then the cut-in-the-cooked pepper flips to the end of life。
8
Finally, a proper amount of salt。
9
A proper amount of flavor。
10
It's just a touch。