The rice pearl
By VicentaLakin
MY FATHER IS ONE OF THE VERY OLD PEOPLE WHO LIKES TO EAT THE SOFT, SMOKY, SMOKY RICE. BUT SINCE HE HAD DIABETES, HE HAD BEEN AFRAID TO EAT MORE RICE, LET ALONE CROQUETTES MADE OF RICE, PEARLS, ETC. SO I MADE THIS "DREAG RICE PEARLS" FROM THE KOREAN MODERN IH-BASED IH TASTING RICE MEAL, AND THE OUTER LAYER IS SUGARED RICE PEARLS, COVERED WITH FRESH PORK BALLS, DECORATED WITH SEAWEED AS A CUTE PANDA, DELICIOUS AND BEAUTIFUL, AND DIABETIC。
Recipe Recommendations
- glutinous rice 2 measuring cups
- pork 200 grams
- salt 2 tablespoons
- vegetable oil 2 tablespoons
- onion ginger appropriate amount
- cooking wine a little
- soy sauce a little
- spiced powder a little
- chicken essence a little
- starch 1 scoop
- water appropriate amount
- seaweed sheet 1 tablet
Steps for The rice pearl
1
Clean up the rice。
2
Down into the grid, put the sting in the inside and covered the surface with appropriate water。
3
THEN YOU PUT YOUR GUTS IN THE IH DEFECATED RICE COOKER, AND THE RICE SOUP BOX IS INSTALLED, COVERED, AND YOU CHOOSE “NORTH RICE”, “HARD MOUTH”, TO START。
4
And while he's cooking, he's cooking pork. First, the pork is cut into small pieces, and the pork is made into a rose with a cuisine。
5
Pumping up all kinds of sauce and appropriate quantities of water into the meat。
6
And then the rice boiled, pouring out a little cold。
7
The meat is placed in a plate and placed on the grid. Put the stings in place。
8
Pour the rice soup before the rice meal and put it back in place。
9
retouch the lid and press " function selection &quat; and set the " evaporation" function to start with "start"。
10
Steamed knobs take out a little cold。
11
Put the moss on top and you can eat it。The rice pearl Make Tips
THE FEEDING FUNCTION OF A MODERN IH SUGAR-BASED RICE MEAL: IT IS EASY TO OPERATE, AS USUAL, TO FISH RICE AND PUT IT IN THE INSIDE OF THE URCHINS. IT DOESN'T HAVE TO BE IMMERSED IN RICE. IT'S ALSO MADE WITH Q-BALLS. VEGETABLE FUNCTION: IT IS BETTER THAN THE NORMAL STEAM PAN IS SEALED, IT IS MORE EFFICIENT TO HEAT, AND IT DOES NOT MAKE THE KITCHEN HOT. BUT IT'S NOT AS BIG AS MULTI-LAYER STEAM PANS。