Meat and eggs
By VicentaLakin
Recipe Recommendations
- Earth eggs of 3
- minced meat 70g
- carrots 20g
- green onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- starch appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
- salty fragrance
- steamed
- ten minutes
- simple
Steps for Meat and eggs

1
Carrots, onions, meat (salt with meat, soy sauce, starch, pepper mixing)。
2
Three eggs。
3
An equal amount of water and a small amount of salt is converted into liquid and sifted。
4
Cover it with a membrane, put a few holes in it, hot water into the pot, and a small fire evaporates for 10 minutes。
5
Steam out。
6
The boiler boils the meat。
7
Put the carrot in。
8
Here's an appropriate amount of pelican oil。
9
Throw flowers, drop perfume, turn off the fire。
10
Pour the meat in the eggs, drop a little of soy sauce, finish。
11
Nice and smooth for dinner。